Mash Potato and pistachio sausage

Peny dishes are used by the French Army, Whether for storage or for a day's hiking, each recipe is a pledge of comfort. Packaged in a metal can, each 300g dish may be stacked and stored away in a cupboard until needed which can be useful to keep them in your food reserve or to help out in your motorhome or van. 
 
For a break, the meal heats up in under 10 minutes in a double boiler or directly over a flame. Furthermore, no need for any plate to eat it from. All you have to do is remove the seal and eat directly out of it.
 
Ingredients : Mashed potatoes with pieces 40% (potatoes, water, cream, butter, modified potato starch, natural flavour, preservative: sodium disulphite, turmeric), pistachio sausage 33% (pork meat [origin: France], pork plasma, pork fat, water, chopped pistachios, salt, glucose syrup, natural flavours, antioxidant: E300), water, onions, white wine, butter, modified corn starch, sugar, aromatic plants, cider vinegar (contains preservative: sodium acid sulphite), gelling agents: E412-E415, pepper. Contains sulphites. Possible traces of wheat. Made with Blue White Heart pork.
 
Allergens Milk, pistachios, sulphites. Possible traces of wheat.
 
BBE 2026